Ministrone Soup
1 Family size package of Vegetable Soup or 2 Regular size1/2 pound Italian Sausage1 tsp
1 package Family Sized Bean Soup
4 cups water
¼ cup Molasses OR Maple Syrup
¼ cup Ketchup
1 Tbsp Yellow Mustard
Directions:
Cover beans with water and Soak Beans overnight or Quick Soak : Cover with water in sauce pan, bring to boil and boil for 2 minutes, remove from heat and let soak for 1 hour.
No need to drain beans. Mix beans, seasoning package from soup mix, maple syrup or molasses, mustard and ketchup in slow cooker. Make sure beans are just covered in water-may need to add more. Slow cook for 4 hours on high or 6-8 hours on low. Alternatively put mixture in covered oven proof dish and bake for 6 hours at 300 degrees. Check beans ½ way through cooking, more water may be necessary if looking dry.
Yield: 10, ½ cup servings
1 Family size package of Vegetable Soup or 2 Regular size1/2 pound Italian Sausage1 tsp
One Family size or 2 Regular size Packages of Harvest Bowl Vegetable Soup 200 gm or
1 Family size package of Vegetable Soup or 2 Regular size1/2 pound Italian Sausage1 tsp Garlic powder1 28 ounce can
One Family size or 2 Regular size Packages of Harvest Bowl Vegetable Soup 200 gm or 1 cup dried lentils 12
Harvest Bowl Baked Beans
One package of Family Sized Bean Soup
4 cups water
¼ cup Molasses OR Maple Syrup
¼ cup Ketchup
1 Tbsp Yellow Mustard
Directions:
Cover beans with water and Soak Beans overnight or Quick Soak: Cover with water in a saucepan, bring to a boil and boil for 2 minutes; remove from heat and let soak for 1 hour.
No need to drain beans. Mix beans, seasoning package from soup mix, maple syrup or molasses, mustard and ketchup in slow cooker. Make sure beans are covered in water; you may need to add more. Slow cook for 4 hours on high or 6-8 hours on low. Alternatively, put the mixture in a covered oven-proof dish and bake it for 6 hours at 300 degrees. Check beans ½ way through cooking; more water may be necessary if looking dry.
1 Family size package of Vegetable Soup or 2 Regular size1/2 pound Italian Sausage1 tsp
One Family size or 2 Regular size Packages of Harvest Bowl Vegetable Soup 200 gm or
1 Family size package of Vegetable Soup or 2 Regular size1/2 pound Italian Sausage1 tsp Garlic powder1 28 ounce can
One Family size or 2 Regular size Packages of Harvest Bowl Vegetable Soup 200 gm or 1 cup dried lentils 12
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